Soups

Mushroom Bisque - wild mushrooms, roasted garlic,

cream, white truffle oil, brandy reduction

10

Crab Bisque – dungeness crab meat, roasted tomato fish stock,

hint of sherry, in reduced cream

11

Insalata

Butter Lettuce - organic greens, roma tomato, sliced onion,

sprouts, choice of dressing

5

Roman – arcadian greens, artichoke hearts, nicoise olives,

marinated cherry tomatoes, fresh mozzarella, red onion

9

Caprese A l’orange - fresh mozzarella, mizzthra cheese, tomato, fresh basil, olive oil, balsamic,

dab of pesto & sliced orange

8

Deconstructed Grilled Caesar - garlic oil-rubbed heart of romaine, white anchovy fillet, red onions,

caesar vinaigrette, house croutons

8 / 12

Starters

Roasted Elephant Garlic with grilled baguette

6

Sauteed Calamari – in roasted garlic, pesto butter sauce

11

Baked Oysters - 4 fresh pacific oysters, spinach, roasted garlic

8

Duck Breast Arusto – broiled duck breast served with sweet balsamic,

candied walnut dust & hot mustard

9

Dungeness Crab Sacchetti – dungeness crab, ricotta cheese,

fresh herbs in pasta purses served with romanesco & sweet balsamic sauce

9

Spinach & Artichoke dip with flatbread

8

Roasted Red Peppers Hummus - served with house crackers

& flatbread

8

Hand Tossed Skateboard Pizzas

Fresh mozzarella, marinated onions, asparagus, pesto

11

White anchovy, roasted garlic, fresh roma tomato

12

Roasted potato, caramelized onion, gorgonzola

13

Prosciutto, salami, roma tomato, roasted garlic

13

Fresh mozzarella, tomato, fresh basil, balsamic, pesto

12

Chef Signatures

served with chef accompaniments

Basil Salmon Limone - broiled wild alaskan salmon,

artichoke, sun-dried tomato, red onions, pesto,

roasted garlic, fresh basil, lemon zest

19

Baked Whitefish Piccata - capers, roasted garlic,

sliced red onions, tomato relish,

baked in sweet cream butter & chablis

17

Broiled Lamb Rack – veal demi, shallot & wild mushroom reduction

24

Glazed Pork Chop – butcher cut 14oz broiled pork chop with

caramelized apple, red onion, balsamic molasses

19

Fillet Medallions - port mustard sauce & bacon relish

22

Chicken Nachatta - seared chicken breast,

dried cranberries, caramelized onions, mushrooms

in a marsala wine cream reduction

18

Kobe Beef Burger – 1/2 lb broiled kobe beef, wild mushroom, gorgonzola,

served with truffle fries, roma tomatoes, red onion, sprouts, butter lettuce leafs

14

Fresh Basil & Potato Gnocchi - cherry tomatoes, garlic,

sun-dried tomato in a brown butter herb sauce

14

Traditionals

Pasta

Lasagna Vegetariano – fresh garden vegetables layered between sheets of fresh

pasta, parmesan, gorgonzola, & mozzarella cheeses,

served on neapolitan sauce

14

Lasagna Bolognese - amore’s bolognese sauce, mixture of ground pork, sirloin, imported cheese, nestled in alfredo

15

Baked Spaghetti & Meat Balls – traditional, bolognese sauce with ground beef & pork served

atop fresh pasta baked with 3 cheeses

14

Chicken Fettuccine – all natural chicken breast, sauteed with roasted garlic , mushroom,

herbs, spices, & cheese in reduced cream

16

Risotto

Seafood risotto

16

Duck Breast & Poached Egg Risotto

15

Wild Mushroom & Gorgonzola Risotto

13

Crispy Veggie Risotto

12

Amore Infused Cordials - 100 proof
Cucumber Vodka
Grapefruit Vodka
Limoncello
4

Desserts
Pumpkin & Sweet Potato Crisp – cinnamon butter streussel, roasted pumpkin,
& sweet potatoes, brown sugar
7

Chef’s Cheese Torte – white chocolate, hazelnut cheesecake,
toasted walnut graham cracker crust
8

Chocolate Bourbon Pecan Tart – buttery tart crust, chocolate,
bourbon, roasted pecans
8

Chocolate Lava Cake - crowned with molten
cherries chocolate jubilee
9

Bread Pudding - challah, caramel, vanilla cream sauce
8

Tiramisu - vanilla sponge cake, myers rum, khalua,
creme de cacao, marscapone cream, espresso
8

Coffee/Espresso
French Press Coffee - h.c. valentine’s finest roast 8
Doppio Espresso 2
Americano 3
Latte 4

*consuming raw or under cooked meats, poultry, shellfish, or eggs may increase the risk of food borne illness

Happy Hour Cocktails

Cucumber Mist - house cucumber vodka, lime, sweet & sour, mist of black pepper 7

Scratch Cosmo – vodka, fresh cranberries, lime, splash of house sweet & sour 7

Tom Collins - gin, lemon juice, soda, simple syrup, cherries & oranges 7

Manhattan- bourbon, whiskey, sweet vermouth, bitters, finished with orange twist 7

BBQ Martini- vodka, splashed with bourbon, finished with smoke salted rim 7

Amore Infused Spirts Night $7
Manhattan Monday
Ruby Tuesday
Happy Hour All Night Wednesday
Pink Prosecco Thursday
Flirtini Friday
Sazerac Sunday

House Wells
Served as a 20z double $6

House Wine
House Red- J.Lohr cypress 6
House White- J.Lohr cypress 6
Sparkling – Villa Sandi Prosecco 7

Beer
All Draft 4

Happy Hour Food

all organic, natural and made to order.

Sun-Fri 4pm to 7pm
late night Mon-Thurs 10 pm to 1am
all day wednesday

Roasted Red Pepper Hummus served with flatbread & in-house herbed crackers 6

Deconstructed Caesar Salad 6

Truffle Misted Jo Jo’s 4

Penne Pasta with cheese  (mac & cheese) 6

Flatbread Cheese Pizza 7

6oz NY Steak & Jo Jo’s, balsamic 12

6oz Alaskan Salmon & Fried Green Beans 12

Kobe Burger Sliders wild mushrooms, caramelized onions, marsala wine 7

Baked Meatball Focaccia Sub 5

Breaded Calamari with garlic aoli 7

Baked Oysters $2 each

Onion Battered Green Beans & Gorgonzola Dip 4

Sauteed Mushrooms in aged balsamic with gorgonzola 6

*consuming raw or under cooked meats, poultry, shellfish, or eggs may increase the risk of foodborne illness